Book Reviews - Browse Book Reviews Categories Book Reviews - Search Book Reviews Book Reviews - About Us Book Reviews - FAQ
 
Book Reviews Categories

Accessories Arts & Photography Audio CDs Audiocassettes Bargain Books Biographies & Memoirs Business & Investing Calendars Children's Books Computers & Internet Cooking, Food & Wine Entertainment Gay & Lesbian Health, Mind & Body History Holiday Greeting Cards Home & Garden Horror Large Print Literature & Fiction Mystery & Thrillers Non-Fiction Outdoors & Nature Parenting & Families Professional & Technical Reference Religion & Spirituality Romance Science Science Fiction & Fantasy Sheet Music & Scores Sports Teens Travel e-Books & e-Docs

Link Partners:
Literature Forums Define Words Electronic Dictionary Writers Wanted Writing Forums Writing Articles Writing Resources Cheat Literature Vault XBox Cheats Cheats Literary Escape Cheat Codes PS3 Demon Gaming PS3 Cheats XG Cheats



















































































































































 

Book Reviews

Cooking with Three Ingredients : Flavorful Food, Easy as 1, 2, 3
Book: Cooking with Three Ingredients : Flavorful Food, Easy as 1, 2, 3
Written by: Andrew Schloss
Publisher: Perennial Currents
Average Customer Rating: 5.0 / 5

Easy & Simple and Just right for a busy person.
Rating: 4 / 5
I have recently bought several cook books.

I need some that are easy, but not boring.

This book delivers on so many levels.

I find that I don't need to be overwhelmed by working 9-12 hours and then coming home to try and fix something in little time.

This book I only had delievered today.

So far at least three lady's have asked to look at it.
One even coming back to get the book information so that she could go out and buy this.

This was a good decision in buying this as it delivers what it promises.




A gem of a cookbook !!!
Rating: 5 / 5
With probably 400 or so cookbooks in my collection, how could there be room or reason for another one? This is one of my all-time favorites! And one of the reasons has not been mentioned by any of the previous reviewers: Simple ways to use the contents of all of the jars and bottles on the refrigerator door!! The recipes are so simple and delicious. I have given it to friends and family members over and over. Thank you Andrew Schloss. Please reprint this book!!


No time to cook ? Bet you'll love this book!
Rating: 4 / 5
I absolutely adore this book. I was cooking for my harassed little brother (single father of three) during a visit and he was exhausted all the time from work and kids. This book now makes his life so much easier and much more relaxed (at least every time he makes dinner)! Chef Schloss is the BEST!


 
 
 



Against All Enemies
by Richard A. Clarke

The Da Vinci Code
by Dan Brown

Worse Than Watergate
by John W. Dean

Eats, Shoots & Leaves
by Lynne Truss & Lynne Russ

The South Beach Diet Cookbook
by Arthur Agatston

The South Beach Diet
by Arthur Agatston

The Spiral Staircase
by Karen Armstrong

Angels & Demons
by Dan Brown

The Maker's Diet
by Jordan Rubin

South Beach Diet Good Fats/Good Carbs Guide
by Arthur Agatston

South Beach Diet Book by Arthur Agatston
Da Vinci Code by Dan Brown

The Purpose Driven Life by Lemony Snicket

© Copyright 2024 Book Reviews. All rights reserved.