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Book ReviewsNew Food Fast |
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Book: New Food Fast
Written by: Donna Hay |
Publisher: Morrow Cookbooks
Average Customer Rating: 5.0 / 5
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Yum!
Rating:
4 / 5
Love this book for its fresh, original and tasty recipes. We were so impressed with this title that we have subsequently purchased two of her other books. I must say that the photos make a HUGE difference in inspiring me to cook. It just looks so good!
My only complaint is that sometimes important bits of info are left out such as what size to chop certain ingredients (mince or dice?). Note that many of the recipes include ingredients that less adventurous eaters might not recognize.
Best cookbook ever!!!
Rating:
5 / 5
This is a great cookbook to have. All of the pictures are beautiful, and the recipes are quick, simple, and delicious. What could be better!!
Simple and delicious. A must buy.
Rating:
5 / 5
If you are thinking of buying this book, stop thinking and just do it. My cooking skills are average for a New Yorker, but with this book I have impressed my friends over and over. Not only are the recipes fast, but they're delicious too. There's always a little something extra in each recipe that takes it from standard to inovative. I highly recommend this book. I will buy all of Donna Hay's books!
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