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Book Reviews

Cooking from the Heart : 100 Great American Chefs Share Recipes They Cherish
Book: Cooking from the Heart : 100 Great American Chefs Share Recipes They Cherish
Written by: Michael J. Rosen Richard Russo (Foreword)
Publisher: Broadway
Average Customer Rating: 5.0 / 5

Exceptional Taste
Rating: 5 / 5
This book exhibits exceptional taste. The panko-crusted goat cheese on arugula and asparagus salad is worth the price of the book. And then there are 99 other great recipes.


5 stars isn't enough when there are 100 stars chefs here!
Rating: 5 / 5
Since we've elevated chefs to "star status" these days, we want to know all about what appliances and ingredients they use, what they themselves eat, etc. So ONE of the great things about this collection is the inside look you get at each chef's personal history. Really touching stories like Marcel Desaulnier, while stationed in Viet Nam, sharing the homemade chocolates his mother had sent. All this besides the fact that the book itself is gorgeous and just reading the recipes is entertainment enough. And as if I needed another way to rationalize buying the book, the fact that a portion of the proceeds go to an organization committed to ending hunger (Share Our Strength) had me sold. Buy this book!


Celebrities, sure, but something even bigger to celebrate
Rating: 5 / 5
Sure, pick up the book because it features new recipes from umpteen James Beard Award winners, from most of the affable chefs who have television shows, from these "chefs who are the new rock stars." Okay, that might be the way you find the book. But inside, it's all storytelling. Rosen, the book's writer, coaxed the most familiar and family-inspired stories from these celebrity chefs to accompany their recipes. (And the recipes themselves also have a very accessible, personable feel to them: nothing too fanciful or formidable.)
A review, which put me onto the book said, "you know feel-good movies...this is a feel-good cookbook." It's a book to read at the kitchen table while you have breakfast, dreaming up what to cook for dinner. Dreaming of those anecdotes you tell about your own family's favorite meals. It's a fireside book. An emotional book: it about WHY we want to go to the trouble of cooking wonderful things for people we love. It's THE ideal book to give as gift, full of heart.


 
 
 



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