|
|
| |
Book ReviewsMore-With-Less Cookbook |
|
|
Book: More-With-Less Cookbook
Written by: Doris Janzen Longacre |
Publisher: Herald Press (PA)
Average Customer Rating: 5.0 / 5
|
|
One of the Classics!
Rating:
4 / 5
I'm replacing my 25 year-old copy, which is dog-eared and falling apart. The author shares not only recipes but also important lessons in nutrition and frugality. I learned how food works from "Diet for a Small planet," "The Joy of Cooking," and the "More-With-Less Cookbook." I would like to see more cookbooks in its practical spiral notebook design.
Use it everyday!
Rating:
5 / 5
I use this cookbook literally everyday. I am not a gourmet chef, but I have always wanted to cook healthy foods for my family. This books gives easy instructions on recipes made from scratch and I have peace of mind since my family eats fresh foods now. I use this cookbook from breakfast (granola, pancakes, muffins) to lunch (homemade breads, soups, salads) to dinner (homemade Hamburger Helper, casseroles, stir-fries, curries) to dessert (quick chocolate pudding, cookies, sweet breads)! And I love the inspirational quotes stories scattered throughout. I only wish I got my hands on this sooner!
Simple food can sure taste good!
Rating:
5 / 5
The pages of my 22 year old edition are stained and torn. Notes are handwritten by various recipes. Yes, I've used this cookbook a lot and will continue to do so. Just tonight we had a casserole with the simplest ingredients -- a chicken breast I had in the refrigerator, bread, cheese, milk, vegetables, butter. My whole family loved it. For simple wholesome fare, I recommend this book. I'm planning on buying a copy of the book as a wedding gift for my niece, just like someone once bought this as a wedding gift for my husband and I.
|
|
| |
|
|
|
|
|
|
|