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Book ReviewsThe Best of Irish Breads and Baking |
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Book: The Best of Irish Breads and Baking
Written by: Georgina Campbell |
Publisher: Irish American Book Company
Average Customer Rating: 5.0 / 5
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Neat Book straight from Ireland!
Rating:
5 / 5
This is NO ripoff. It's the real deal. Straight from the Irish presses and shipped to America. The breads and baked goods are authentic and unbelieveably delicious. I can't praise it enough for its authenticity.
Well worth it!
Rating:
5 / 5
This book is an excellent choice for the person who is interested in authentic Irish baking. There are many variations on the traditional brown bread and all I have tried taste really good. The recipes are easy to follow and a lot come from top guest houses. The "Irish Apple Cake" is wonderful and freezes beautifully. It also has a few Irish American recipes along side the traditional versions. The scones, sweet breads - in fact everything I have baked from this book has been wonderful.
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