Book Reviews - Browse Book Reviews Categories Book Reviews - Search Book Reviews Book Reviews - About Us Book Reviews - FAQ
 
Book Reviews Categories

Accessories Arts & Photography Audio CDs Audiocassettes Bargain Books Biographies & Memoirs Business & Investing Calendars Children's Books Computers & Internet Cooking, Food & Wine Entertainment Gay & Lesbian Health, Mind & Body History Holiday Greeting Cards Home & Garden Horror Large Print Literature & Fiction Mystery & Thrillers Non-Fiction Outdoors & Nature Parenting & Families Professional & Technical Reference Religion & Spirituality Romance Science Science Fiction & Fantasy Sheet Music & Scores Sports Teens Travel e-Books & e-Docs

Link Partners:
Literature Forums Define Words Electronic Dictionary Writers Wanted Writing Forums Writing Articles Writing Resources Cheat Literature Vault XBox Cheats Cheats Literary Escape Cheat Codes PS3 Demon Gaming PS3 Cheats XG Cheats



















































































































































 

Book Reviews

The Wilderness Gourmet: Recipes from the Wild
Book: The Wilderness Gourmet: Recipes from the Wild
Written by: William Byrd Joseph Attalia
Publisher: RavenHaus Publishing
Average Customer Rating: 5.0 / 5

A definite for any cook
Rating: 5 / 5
This is one of the most unique cookbooks I've seen. This book includes something for everyone and the recipes are delicious. It is a complete step buy step guide to gourmet cooking. It even includes special desserts, wine pairings and a list of wholesalers to purchase any of the rare ingredients. Highly recomended.


A truly delightful cookbook!
Rating: 5 / 5
I was a little bit hesitant when I first saw this book, but after reading it and sampling the delicious and wonderful recipes, I fell in love with it.

Not only does this book have a delicious selection of recipes, but it is filled with North American facts, desriptions of herbs and where to find them, and the types of animals indigenous to the area. It also has an extensive wine list, so you know what to serve with some of the more exotic foods. Another nice touch is the list of places where you can buy and order the ingredients you need, no matter how uncommon.

Don't be afraid of the title, this is not a "hunter's cookbook". Instead it is an original, and well-written cookbook that can inspire the gourmet in all of us!




A fantastic approach to culinary instruction books!
Rating: 5 / 5
Living in Upstate NY, this book certainly serves my needs by providing me with a number of interesting (and tasty) options. In addition, it is also great reading for anyone who is simply interested in learning about special recipes.


 
 
 



Against All Enemies
by Richard A. Clarke

The Da Vinci Code
by Dan Brown

Worse Than Watergate
by John W. Dean

Eats, Shoots & Leaves
by Lynne Truss & Lynne Russ

The South Beach Diet Cookbook
by Arthur Agatston

The South Beach Diet
by Arthur Agatston

The Spiral Staircase
by Karen Armstrong

Angels & Demons
by Dan Brown

The Maker's Diet
by Jordan Rubin

South Beach Diet Good Fats/Good Carbs Guide
by Arthur Agatston

South Beach Diet Book by Arthur Agatston
Da Vinci Code by Dan Brown

The Purpose Driven Life by Lemony Snicket

© Copyright 2024 Book Reviews. All rights reserved.