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Book Reviews

Eating for Pregnancy: An Essential Guide to Nutrition with Recipes for the Whole Family
Book: Eating for Pregnancy: An Essential Guide to Nutrition with Recipes for the Whole Family
Written by: Catherine Jones Rose Ann Hudson
Publisher: Marlowe & Company
Average Customer Rating: 5.0 / 5

Wonderful recipes and a great resource
Rating: 5 / 5
This is a wonderful cook book, even after pregnancy. The recipes are some of my husband and toddler's favorites - we particulary love the flank steak with salsa verde, bbq chicken, and goat cheese and tomato pasta salad. I refer to the book frequently - there is so much great information in here. Many of the recipes are great for entertaining - easy, wonderfully tasty, and special.


Not just another pregancy book
Rating: 5 / 5
When you have a baby you end up buying a million books and reading everything you can. When you have your second, as I just did, you only have time to read the most practical books. This book gave me all the understandable nutritional information that I needed for a healthy pregnancy, plus 100+ great-tasting recipes that even I can cook and my family enjoys. This is one "pregancy book" that has a shelf life longer then 9 months.


Tasty, innovative and nutritious recipes
Rating: 5 / 5
Every recipe we've tried has been terrific: the ricotta cheese pancakes, the crab cakes with red pepper sauce, the turkey burgers, the cheese and spinach quesadillas... These are definitely recipes we'll keep using even after our baby is born, and ones we've already shared with friends and family (both pregnant and not). The authors include nutritional information for each recipe, as well as tips for variations and saving time while preparing the recipes. Highly recommended!


 
 
 



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